Despite a month in the southern hemisphere, it’s still very much #SummerVibes for me, with mid-20s and clear blue skies here in Brisbane, despite the locals insisting it being called “winter”. So I’m cracking open this new release 2021 Vermentino from Golden Grove Estate – because it’s still warmer here than the British summer.
Really excited about getting into this Grüner Veltliner, one of the Granite Belt’s newest alternative varieties, or “Strangebirds” as they call them here. Once thought to be Riesling’s poorer sibling, Grüner tops many restaurant lists being a very food friendly wine. So Queensland restaurants now have no excuse not to stock local. It’s also got an umlaut in its name, so it’s also instantly cool.